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25 Degrees South Magalies Gin

R399.00

Named after the Magaliesberg Mountains; home of the fragrant blue cornflower and sweet tangerine. The gin strikes the balance between typical notes of juniper, spicy florals and intriguing citrus.

25 Degrees South is a Pretoria-based micro artisanal distillery fuelled by an adventurous spirit.

Black Rose Blush Gin

R389.00

Black Rose Blush owes its distinct and unique flavour to the perfect combination of 5 botanicals; carefully combined to give a sweet lasting taste on the palate.

Bombay Sapphire

R319.00

The tantalising, smooth and complex taste that you experience when you sip Bombay Sapphire gin, is described as fresh citrus and juniper flavours combined with an elegant light spicy finish. The flavours of the botanicals are captured through a delicate distillation process called Vapour Infusion to give Bombay Sapphire its distinctive taste.

Geometric Gin

R419.00

Geometric Gin is made from fresh juniper berries and nine classic and indigenous botanicals. Juniper-driven with Cape Floral flair, it carries aromas with a silk-like texture underpinned by citrus and cardamom, followed by heathery fynbos.

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Inverroche No.2 Chocolate Orange Gin

R429.00 R399.00

Historically significant botanicals such as saffron derived from the Crocus sativus flower, orange blossom of the Citrus sinensis tree and seeds from the Theobroma cacao tree merge to fashion this liquid of world-class quality.

+ 2 FREE GLASSES

London No1

R699.00

The highest quality Suffolk and Norfolk grain is used in distillation and the small batch pot still method ensures a consistent quality. The inclusion of 12 carefully selected botanicals makes The London No. 1 a gin to be savoured.

Moonshot Gin – Batch 3

R549.00

Every gram of the botanicals used to make this gin was sent into near-space (over 24km) and exposed to an air pressure of less than 1/100th of that at sea level! That’s seriously low. In fact, if you were to find yourself above just 18km, also known as Armstong’s limit (where the pressure has already dropped to around 6.3 kPa or 1/16th of that at sea level), then the fluids in your body would vaporise! Juniper, Coriander, Chamomile Flowers, Fresh Lemon Peel, Cardamom, Dried Bitter Orange Peel, Cinnamon, Cubeb Pepper, Liquorice Root and Angelica were used. Oh, and Moon Rock. Obviously. Once they returned to earth, we vacuum distilled them at room temperature (at a pressure nearer 1/10th of that at sea level, in case you were wondering) for freshness and elegance.

Shetland Reel

R579.00

Made with a specially devised recipe featuring 8 botanicals, including juniper, coriander seed, orris root, cassia bark, citrus peel and apple mint grown on Unst. Light and refreshing, this is a wonderful gin for use in cocktails.

Sipsmith London Dry

R439.00

The quintessential expression of a classic, traditional London Dry Gin. Bold, complex and aromatic – smooth enough for a Martini, yet rich and balanced, perfect for a G&T.