Description
Spekboom, Juniper, Coriander, Cubeb and Lemon
Porkbush Gin
R389.00 incl. VAT
Porkbush is a distilled gin, not a compound or bathtub gin. Porkbush is made from re-distilled neutral spirits (pure ethanol at 96.4% ABV). The spekboom is macerated in neutral spirits and distilled separately at a lower temperature, as not to destroy the delicate essential oils. The other botanicals (juniper berries from the Balkans, Bulgaria and Italy, coriander, cubeb and lemon) are vapour-infused during distillation in the gin head of the column still. The distillates are then combined during proofing. No sugar is added to Porkbush as it is a perfectly dry gin.
Additional information
| Weight | 1.55 kg |
|---|---|
| Volume | |
| Origin |
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